Line Cook/Prep Cook

Zoggs raw bar n grill

Rehoboth Beach, DE, USA Remote Well Paid Job

Jun 21

This job is no longer accepting applications.

We are now hiring full time and part time kitchen help. Line cooks and prep cooks and dishwashers. Some experience is welcome.

Job Types: Full-time, Part-time

Pay: $12.00 - $16.00 per hour

Benefits:
* Employee discount
* Flexible schedule
Schedule:
* 10 hour shift
* 12 hour shift
* 8 hour shift
* Day shift
* Monday to Friday
* Night shift
* Overtime
* Weekends

COVID-19 considerations:
Mandatory masks and social distancing.

Experience:
* Cooking: 1 year (Preferred)

Work Location:
* One location

Job Duties:
* Prepare all food items as directed in a sanitary and timely manner
* Follow recipes and presentation specifications
* Operate standard kitchen equipment safety and efficiently
* Clean and maintain station in practicing good safety and sanitation
* Assist with the cleaning and organization of kitchen and equipment
* Restock items as needed throughout the shift
* Adhere to all sanitation and food production codes

This Job Is:
* A job for which military experienced candidates are encouraged to apply
* Open to applicants under 18 years old, provided it is legally allowed for the job and location
* Open to applicants who do not have a high school diploma/GED
* A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
* A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
* A good job for someone just entering the workforce or returning to the workforce with limited experience and education
* A job for which all ages, including older job seekers, are encouraged to apply
* Open to applicants who do not have a college diploma
* A job for which people with disabilities are encouraged to apply

Company's website:
* zoggsbar.com

Company's Facebook page:
* Zoggs Raw Bar

Work Remotely:
* No

COVID-19 Precaution(s):
* Remote interview process
* Personal protective equipment provided or required
* Plastic shield at work stations
* Temperature screenings
* Social distancing guidelines in place
* Virtual meetings
* Sanitizing, disinfecting, or cleaning procedures in place
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