Short Order Cook
This job is no longer accepting applications.
If you are a creative and enthusiastic person with a genuine love for food preparation, who is excited about preparing a variety of food options, and experimenting with new offerings based on customer demand, this could be a position for you. We are now accepting applications for part-time positions. You must be at least 18 years old. Prior cooking experience preferred but not required. Baking experience a plus. Looking for a "foodie." We are open 7 days a week from sunrise to sunset but need flexible availability based on weather conditions. Short afternoon shifts to accommodate golf leagues. Possibly short mid-day shifts. Weekend morning/afternoons and occasional Saturday evenings would be helpful.
Job Type: Part-time
Pay: $14.00 per hour
* Flexible schedule
* Day shift
* Monday to Friday
* Night shift
We have Covid-19 Sanitation protocols in place. Masks are to be worn around ,employees and customers.
* One location
* Prepare all food items as directed in a sanitary and timely manner
* Follow recipes and presentation specifications
* Operate standard kitchen equipment safety and efficiently
* Clean and maintain station in practicing good safety and sanitation
* Assist with the cleaning and organization of kitchen and equipment
* Restock items as needed throughout the shift
* Adhere to all sanitation and food production codes
* Bi weekly or Twice monthly
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