Food and Nutrition Assistant
This job is no longer accepting applications.
The Food and Nutrition Services Aid works as a team member in the hospital's kitchen and to serve quality meals to the patients and staff.
High school diploma or equivalent required.
Experience is food service preferred.
KEY JOB RESPONSIBILITIES:
Completes production records and temperatures for foods.
Ensures production records are filled out for each meal and all food is accounted for each shift.
Ensures all special dietary needs are met according to the menu.
Ensures temperatures are logged for each food item before leaving the main kitchen, and proper temperatures are met and maintained to HACCP standards.
Cleans kitchen equipment.
Follows weekly cleaning schedule for all equipment and ensures equipment is in proper working order.
Reports any equipment repairs immediately to the Food Services Supervisor.
Ensures food is not left at improper temperatures, prevents cross contamination of foods, and ensures a safe environment for the patients and staff.
Has completed HACCP workbook and passed successfully.
Follows assigned diets per the menu and patients diet information.
Follows proper sanitation practices such as daily cleaning and proper storage.
Ensures that temperature sheets are completed daily,
Removes empty boxes and trash throughout shift.
Follows the clean-as-you-go practice and is evident when kitchen is inspected.
Meets the local Health Department standards on personal hygiene (grooming) and adheres to the infection control policy on sickness.
Is sensitive to cultural diversity issues, treats patients as an individual, and considers the culture of the patients when providing care and treatment.
Is knowledgeable about care and treatment needs of patients of different ages.
Provides individualized care and treatment that is consistent with/sensitive to the age and life span developmental needs of each patient.
NeuroBehavioral Hospitals (Wellpath) is an EOE/Minorities/Females/Vet/Disability Employer
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